Good advice Mark – get the Nexus cards for everyone. Also simplifies driving into Canada (can use shortcut Nexus lanes at border), getting access to the TSA lines at the airport, and speeds going through customs back into the US at the airport.
Being organized also helps. Our friends had a clear list of what they had onboard with their food products and “over-the-limit” amount of alcohol, and the agent said “you realize you are over”, and they said “yes, this is what we have for our use, and are prepared to pay duty. We have the sales receipts for what we have”. They said the Canadian agent was obviously impressed by their lists, quick answers and knowing where everything he asked for was, being polite and concise, so they were cleared without issue or having to pay any duty.
Also, have your DTOPS/USER FEE DECAL (we had friends who were made to purchase it right then online when they checked back into the US).
All U.S. vessels 30 feet or greater in length much purchase the annual User Fee Decal (aka DTOPS) in advance of travel via the website provided below.
DTOPS/User Fee for U.S. vessels 30’ or greater: https://dtops.cbp.dhs.gov
CDC ~ ALL DOGS 6 MONTHS OR OLDER MUST HAVE A COMPLETED ‘CDC DOG IMPORT FORM’
CDC LINK: https://www.cdc.gov/importation/dogs/rabies-free-low-risk-countries.html
Once in the CDC website – search: Dog Importation
Cannot bring from Canada into the US: Tomatoes and peppers (of any kind), allium vegetables (onions, leeks, garlic, chives, shallots, and scallions), citrus, out of season fruits or fruits and vegetables of unclear origin, uncooked eggs or chicken. Our friends had their chicken taken at Friday Harbor even though it was frozen, in original package and obviously purchased at Fred Meyers grocery in Washington.
Things can change at any time. Call 360-332-8511 for current information on restrictions.
Common things to avoid clearing into Canada: apples, blueberries, quince, Stone fruits like peaches, nectarines, plums, cherries, potatoes (BC has ban–some other provinces don’t), corn on the cob, firewood, plants/soils. Most other foods need labels and stickers of origin. Check website for updated lists.